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Whole Wheat Hamburger and Hotdog Buns for the Breadmaker
1 cup + 2 Tbsp water
1 egg, slightly beaten
3/4 tsp salt
1/4 cup shortening, cubed
1/4 cup sugar
Combine 2 cups white flour and 1 cup wholewheat flour
2 tsp breadmaker yeast
Combine all ingredients in order in breadmaker. Set breadmaker to "Dough" setting. When done remove from breadmaker and divide into 12. Round shapes for hamburger buns and longer ones for hot dog buns. Let rise on a cookie sheet covered. Let rise until double in size. Bake at 400 degrees for 12 to 15 minutes.
Submitted by Shelley Reid
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