Stuffed Chicken Breast

4 pieces of boneless, skinless, chicken
1 box of stuffing mix or home made stuffing mix (see bottom of recipe how to make)
bacon bits,optional
cheese , optional

Cut chicken in half lengthwise without cutting completely through the other side.  Prepare stuffing mix or homemade stuffing and stuff in middle of chicken pieces.
You can add bacon bits to the stuffing mix if you wish.  Once chicken is stuffed top with cheese if you wish.
Place 4 chicken pieces in a baking sheet and covered with tin foil.  Bake for 30 minutes.  Serve with potatoes and vegetables.  If you have chicken gravy a little can be poured over the chicken pieces if you wish.

HOMEMADE STUFFING:
3 to 4 slices of bread, broken up in pieces
1/4 of a medium onion, chopped
1 tsp poultry seasoning
salt and pepper
little water or apple juice
Mix all together and enough water or apple juice make moist.  Stuff in  chicken.

Submitted by Shelley Reid